GROWTH OF Spirulina platensis IN INDOOR AND SEMI OUTDOOR CULTURING SYSTEMS

  • Judita Grace Merry Nainggolan
  • Afrizal Tanjung Universitas Riau
  • Irwan Effendi Universitas Riau
Keywords: Microalga, Spirulina platensis, Sediment, Media Guillard

Abstract

Microalgae are very potential to be developed as biofuel feedstocks when compared to food crops because they have several advantages such as rapid growth, high productivity, enabling the use of freshwater and seawater, and production costs are not too high. Spirulina platensis has a high nutrient content so it is used as a health food ingredient. Once the importance of the role of nutritional value of S. platensis for humans and some marine organisms, then the right culture medium to get the maximum nutritional content needs to be studied more deeply. This study aims to determine the effect of different doses of nutrition on the density of biomass cultivation of S. platensis microalgae with indoor and semi outdoor system. This research has been conducted from April to May 2018. The method by used the experimental method. The data obtained were analyzed statistically using simple linear regression equation. The results showed that the influence in the dose of nutris media guillard, S.platensis increased with the dose of nutrients as much as 0.60 ml either indoor or semi outdoor system. As for the amount of biomass density S. platensis in the semi-outdoor system the amount of biomass density is higher than the indoor system.

Downloads

Download data is not yet available.

References

Amini, S., dan R. Susilowati. 2010. Produksi biodiesel dari mikroalga Botryococcus braunii. Squalen. 5 (1).

BPPT, 2013, Development of Planning and Policy Support for Improving the Potential Production of Biogas as Renewable Energy in Indonesia’s Tofu Industries, Renewable Energy-Efficiency Energy Partnership (REEEP) Environmental Technology Centre , The agency for the Assessment and Aplication of Technology.

Emzir. 2009. Metodologi Penelitian Pendidikan. Jakarta. Pt Raja Grafindo Persada.

Fikri. 2006. Kandungan Gizi Spirulina. http://www.kesehatan alami.com/sea cucumber-spirulina-kandungan.php [20 Desember 2017].

Hariati, R. 2008. Pertumbuhan dan Biomassa Spirulina sp. dalam Skala Laboratorium. Jurnal Biologi. 10(1):19-22.

Isnansetyo, A., dan Kurniastuty. 1995. Teknik kultur phytoplankton dan zooplankton.Kanisius: Yogyakarta. hal. 34-85.

Jati, F., J. Hutabarat, dan V.E. Herawati. 2012. Pengaruh Penggunaan Dua Jenis Media Kultur Teknis yang Berbeda Terhadap Pola Pertumbuhan, Kandungan Protein, dan Asam Lemak Omega 3 EPA (Chaetoceros gracilis). Journal Of Aquaculture Management and Technology. 1.(1):221.235.

Kawaroe, M., T. Prartono, A. Sunuddin , S. W. Sari . 2010, Mikroalga: Potensi dan Pemanfaatannya Untuk Produksi Bio Bahan Bakar, PT. Penerbit IPB Press, Bogor.

Suryati. 2002. Pemanfaatan limbah cair pabrik gula (LCPG) untuk pertumbuhan Spirulina sp.. Skripsi. Fakultas Perikanan Universitas Brawijaya. Malang. 74 hal.

Tanjung, A. Rancangan Percobaan. 2014. Edisi Revisi (3). Penerbit Tantaramesta. Bandung : Assosiasi Direktorati Indonesia.
Published
2018-12-28
How to Cite
Grace Merry Nainggolan, J., Tanjung, A., & Effendi, I. (2018). GROWTH OF Spirulina platensis IN INDOOR AND SEMI OUTDOOR CULTURING SYSTEMS. Asian Journal of Aquatic Sciences, 1(1), 22-28. https://doi.org/10.31258/ajoas.1.1.22-28
Section
Articles

Most read articles by the same author(s)

1 2 > >>